Syrup Manufacturing Plants
Syrup Manufacturing Plants

Syrup Manufacturing Plants

MOQ : 1 Unit

Syrup Manufacturing Plants Specification

  • Efficiency (%)
  • Up to 98%
  • Frequency
  • 50/60 Hz
  • Production Capacity
  • Up to 10,000 Liters per Batch
  • Motor Power
  • 1 HP to 7.5 HP
  • Driven Type
  • Electric Motor
  • Model No
  • Custom/Varies by requirement
  • Usage & Applications
  • Liquid Syrup, Oral Liquid, Pharmaceutical Syrup Batch Manufacturing
  • Speed
  • Variable (as per process requirement)
  • Temperature Range
  • Ambient to 100C
  • Installation Guideline
  • Onsite installation & commissioning
  • Accessories
  • In-line homogenizer, filtration system, transfer pumps, working platform, vacuum system, storage tank
  • Automation Grade
  • Automatic
  • Type
  • Syrup Manufacturing Plant
  • Material
  • Stainless Steel (SS 316/SS 304)
  • Computerized
  • Yes
  • Automatic Grade
  • Automatic
  • Control System
  • PLC Based Control Panel
  • Drive Type
  • Electric
  • Voltage
  • 220V / 380V / 415V
  • Power
  • 3-15 kW
  • Weight (kg)
  • As per capacity/Customized
  • Dimension (L*W*H)
  • As per requirement/Customized
  • Color
  • Silver
  • Capacity
  • 500 L to 10,000 L
  • Features
  • GMP Model, CIPC/USFDA standard design, sanitary connections, precision mixing & heating
  • Machine Type
  • Syrup Manufacturing Line
  • Surface Finish
  • Mirror/Matt/Pharma Finish
  • Power Consumption
  • Depends on plant capacity
  • Application
  • Pharmaceutical, food, and nutraceutical industry compliant
  • Cleaning System
  • CIP (Clean-In-Place) System Provided
  • Operator Interface
  • HMI touch-screen
  • Maintenance
  • Easy-access for service, low maintenance design
  • Batch Size Flexibility
  • Yes, customizable per requirement
  • Level Sensing
  • Automated level sensors
  • Transfer Method
  • Vacuum or Pump-based transfer
  • Heating System
  • Steam or Electrical Jacketed
  • Safety Features
  • Pressure/vacuum relief valves, emergency stop, overload protection
  • Filter Options
  • Multistage inline filtration (5 micron, 0.2 micron, etc.)
  • Homogenization
  • Optional in-line homogenizer
  • Mixing Method
  • Agitator with variable speed
  • Validation Documents
  • DQP, FAT, SAT provided
  • Vessel Type
  • Jacketed, Insulated, SS Construction
  • Piping
  • Sanitary SS316/304 with tri-clamp fittings
 

Syrup Manufacturing Plants Trade Information

  • Minimum Order Quantity
  • 1 Unit
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 5000 Units Per Month
  • Delivery Time
  • 10 Days
  • Main Domestic Market
  • All India
 

About Syrup Manufacturing Plants



Discover our grand Syrup Manufacturing Plants, crafted with sublime materials and engineered for extraordinary quality. Featuring a rare blend of advanced technologies-variable speed agitator, CIP system, and automated HMI touch-screen-these plants allow seamless, precise, and GMP-compliant production in pharmaceutical, food, and nutraceutical industries. Batch size flexibility, customizable design, and favorable reviews from industry experts cement their indispensable place in modern manufacturing. Shop Now for a reliable, safe, and efficient solution boasting elegant stainless steel construction and outstanding-performance process integration.

Key Features & Exclusive Applications

These automated syrup manufacturing plants come equipped with advanced safety features, precision mixing, and multistage inline filtration for uniform, contaminant-free output. Used as batch processors for pharmaceutical syrup, oral liquids, and nutraceuticals, their customizable capacity makes them suitable for both small-scale and grand industrial applications. The superior insulation, automated level sensors, and PLC-based controls ensure optimal performance and simplified batch monitoring for consistently high-quality production.


Order Processing, Handover Timeline, and Certifications

Upon placing your order, our team ensures swift order processing, customized production, and secure installation as per client needs. The typical handover period spans 4-8 weeks, depending on plant size and specific requirements. Serving India's main domestic markets, we charge comprehensive after-sales support and deliver certified equipment with DQP, FAT, and SAT documentation, adhering strictly to GMP, CIPC, and USFDA standards for assured performance and compliance.


FAQ's of Syrup Manufacturing Plants:


Q: How does the agitator with variable speed enhance the mixing process?

A: The agitator with variable speed allows precise control over the mixing process, ensuring uniform blending for various syrup formulations. It adapts to different batch sizes and viscosity requirements, optimizing consistency and product quality.

Q: What safety measures are incorporated in the syrup manufacturing plants?

A: These plants are equipped with comprehensive safety features, including pressure and vacuum relief valves, emergency stop functions, and overload protection, providing a secure environment for operators and equipment.

Q: When can clients expect installation and handover after placing an order?

A: After order processing, installation and handover typically occur within 4 to 8 weeks. This timeline may vary depending on plant customization and capacity requirements.

Q: Where can the syrup manufacturing plants be used?

A: Designed to meet the rigorous standards of pharmaceutical, food, and nutraceutical industries, these plants are suitable for batch manufacturing of liquid syrups and oral liquids, providing reliable performance across various production settings.

Q: What are the benefits of the CIP (Clean-In-Place) system for these plants?

A: The integrated CIP system streamlines the cleaning process without dismantling the equipment. This saves time, maintains hygiene, and ensures GMP compliance, making the plant highly efficient and easy to maintain.

Q: How does the inline filtration system contribute to product quality?

A: The multistage inline filtration system (including 5-micron and 0.2-micron filters) ensures removal of impurities and contaminants, resulting in clear, safe, and high-quality syrup suitable for pharmaceutical and food-grade applications.

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